Seven producers of milk near Moscow, as well as cream, sour cream, cottage cheese and kefir, were marked with a quality mark. Experts recognized such products as the best dairy products: cottage cheese “Brothers Cheburashkiny”, milk “Rostagroexport”, products of brands “B.Yu. Alexandrov ”and“ Soviet traditions ”, sour cream“ Rostagrokompleks ”and“ Russian milk ”and kefir“ Ruzsky ”.
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“In these products, we did not find antibiotics, vegetable fats, or any preservatives,” said the experts who conducted the checks. “The composition of these products is credible and meets state-standard quality standards.”
Note that these products are sold throughout the Russian Federation. It is noteworthy that the packaging of these headings contains comprehensive information about the composition, origin and manufacturer of dairy products.